Entrepreneurship on a Plate: Insightful Tales from Charlie Bigham

Charlie Bigham • July 2024

Charlie Bigham: The Journey of Crafting a Culinary Empire & Navigating Entrepreneurial Challenges Join Charlie Bigham at EntreConf as he shares his journey from a camper van adventure to founding a successful food business serving over a million meals weekly. This session explores facets of scaling a business while maintaining its core values, the importance of ethical practices, and personal growth from traveling experiences. Charlie discusses the early days of Charlie Bigham's foods, the pivotal Waitrose deal, and sustainable packaging initiatives. Learn about the importance of persistence, learning from setbacks, and staying true to one's vision. This session is a must-watch for aspiring entrepreneurs looking for inspiration and insights into building a business with integrity and passion. Sign up for EntreConf 2025 to dive into more entrepreneurial stories and strategies! https://entreconf.com/ MediaClash Production... 00:00 Introduction and Initial Banter 00:35 Overview of the Business 02:04 Charlie's Career Journey 03:35 The Entrepreneurial Spark 07:01 Starting the Business 08:51 Securing the Waitrose Deal 12:09 Setbacks and Resilience 13:44 Ethical Values and Sustainability 17:45 The Benefits of Being a B Corp 18:54 Scaling Up: Challenges and Values 20:43 The Parsley Example: Quality Over Quantity 22:48 Audience Q&A: Surplus Food and Favourite Dishes 25:47 Learning Culture and Team Values 31:22 The Future of the Business: To Sell or Not to Sell 33:34 Closing Remarks and Reflections

You might also like